2009 January | Simple or Sensational

Sunday, May 26, 2013

Recipe: Individual Chicken and Chorizo Pies

January 30, 2009 by  
Filed under Entrees/Main Courses

I love a pie like few others. Unfortunately for my hips I love the ones that are full of beef, bacon and cheese………but that is another story. These individual ones are a pretty good version though and they have the added advantage of looking like you have slaved for hours over a hot stove. In [...]

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Recipe: Chicken Chorizo and Bean Casserole

January 30, 2009 by  
Filed under Entrees/Main Courses

I know that you don’t often see Chorizo, or any sausage for that matter, in a low fat recipe. The secret here is that you use a relatively small amount in a dish that serves a lot of people. But I will be honest, there are a couple of things that you must keep in [...]

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Recipe: Buffalo Chicken Fingers

January 7, 2009 by  
Filed under Low Fat Kids

 I am unashamed to say that I adore bar snacks. From fried mozzarella sticks to nachos, and fries to wings I love every greasy mouthful. Unfortunately I may as well apply the fat directly to my thighs because I seem to store it virtually overnight. So, whist I can never see a time where I [...]

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Recipe: Buffalo Chicken Sandwiches

January 7, 2009 by  
Filed under Low Fat Kids

These sandwiches are a great way to use leftover Buffalo chicken for the night before (in truth I have to make more than I need because leftovers are a rarity in my house). But when I am working I find it handy to make a little extra so that lunch for the next day is [...]

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Recipe: Seafood Tortellini and Roasted Tomato Sauce

January 2, 2009 by  
Filed under Entrees/Main Courses

Recipe: . Summary: Pasta is pasta and it is somewhat of a challenge to do something sensational without really bumping the calories. Like pretty much all of my recipes I first made this with full fat versions of everything (and I must say it was pretty good) but the slimmer version is still seriously good [...]

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Recipe: Fettuccini with Roasted Tomato Sauce

January 2, 2009 by  
Filed under Entrees/Main Courses

So here is the thing with this recipe, it takes a long time to cook, but it takes next to no time to prepare and it has the added bonus of making the house smell amazing. So when I say it takes a long time to cook, please factor in the fact that there is [...]

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