Recipe: Pulled Pork Rolls
November 30, 2009 by Simple or Sensational
Filed under Hors D'oeuvres
When I was talking about what I was going to write by way of an introduction to these rolls, the suggestion made by my spouse, was to say that one bite, no fuss hors d’oeuvres are without a doubt the way to go when entertaining. When I suggested that these rolls were actually more than [...]
Recipe: Simple Pulled Pork
November 30, 2009 by Simple or Sensational
Filed under Hors D'oeuvres
The idea of these as hors d’oeuvres is that everyone assembles their own but wrapping a little pork in the tortilla rounds and adding their own sauce. By cutting the tortillas down to a more manageable size you find they can be eaten in one or two bites, thus reducing the threat of BBQ sauce [...]
Recipe: Simple Beef Tenderloin with Marsala Sauce
November 7, 2009 by Simple or Sensational
Filed under Entrees/Main Courses
Beef is a great dinner party standby, because it is easy to make it look sensational without a great deal more work. Along that line you will see that the simple and sensational versions of this recipe are almost identical, with the only real difference being the cut of beef and the way it is presented. I [...]
Recipe: Sensational Beef Fillet with Marsala Sauce
November 7, 2009 by Simple or Sensational
Filed under Entrees/Main Courses
I did mention that the sensational version of this dish is all in the presentation and instead of using beef tenderloin you will need the same amount of beef fillet. I also used spaghetti squash as a garnish. All you do with that is cut the squash in half, bake for about forty five minutes [...]
Recipe: Shrimp Stuffed Salmon with Honey Soy Glaze
November 2, 2009 by Simple or Sensational
Filed under Entrees/Main Courses
This recipe is a case of taking a good thing and really making it better. I wanted to eat nine of these and I am traditionally not a big fish eater. You can also sauté the bok choy in a little chicken or vegetable stock to really bring this dish up a notch, but watch [...]
Recipe: Baked Salmon with Honey Soy Glaze
November 2, 2009 by Simple or Sensational
Filed under Entrees/Main Courses
I was recently asked if I had a good salmon recipe and I had to direct the person who asked to a different web site. Not something that I wanted to do again, I set about coming up with a great salmon recipe. Unfortunately I’ve always had a it of a love hate relationship with [...]
